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| Naam | HOEVEELHEID | Prijs | Koop |
|---|---|---|---|
| kalkoen van de chef (per persoon) | 7,80 € / persoon (350 gram pp); 22,25 euro per kg | ||
| aardappelpuree (per persoon) | 4,00 € / persoon (350 gram pp); 11,40 euro per kg | ||
| aardappelgratin (per bakje) | 11,40/kg | ||
| groente bowl (per stuk) | 4,45 € / stuk | ||
| Garnaalcocktail | 10,25€ / stuk | ||
| Hertenfilet in grand-veneursaus (per persoon) | 14,45 € / persoon (350 gram pp); 41,25 euro per kg | ||
| kalkoenstoofpotje (per persoon) | 7,50 € / persoon (350 gram pp); 21,40 euro per kg | ||
| Rundscarpaccio (als voorgerecht) | 10,25€ / stuk | ||
| scampi diabolique (per persoon) | 8,45 € / persoon (350 gram pp); 23,75 euro per kg |