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| Naam | HOEVEELHEID | Prijs | Koop |
|---|---|---|---|
| bereid wildstoofpotje (per persoon) | 11,40 € per persoon (ongeveer 350g) | ||
| hertenfilet in grand-veneursaus (per persoon) - enkel verkrijgbaar vanaf 20/12 tot en met 19/1 | 14,95 € / persoon (350 gram pp) | ||
| vol-au-veggie (per persoon) | 6,75 € per persoon (ongeveer 350g) | ||
| vol-au-vent (per persoon) | 6,75 euro per persoon (ongeveer 350g) | ||
| kalkoenstoofpotje (per persoon) | 8,75 euro per persoon (ongeveer 350g) | ||
| kalkoen van de chef (per persoon) | € 8,60 per persoon (ongeveer 350g) | ||
| varkenshaasje in zachte mosterdsaus (per persoon) - enkel verkrijgbaar van 20/12 tot 19/1 | 9,85 euro per persoon (ongeveer 350g) |